A guest house is run as a commercial operation and is generally owner-managed offering a personalized service and homely atmosphere with ambience familiar to guest houses only.
Guesthouse Accommodation
24 hour contactable by telephone or cell phone; lunch and/or dinner available on request; usually offers public areas which are for the exclusive use of guests; owner/manager either lives off-site or in a separate area within the property; usually from 5 rooms to 12 maximum.
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